Cooking methods

Upon receipt, place your Tout Cuit package either in the freezer or in the refrigerator. If you place them in the refrigerator, consume within 10 days to maintain the freshness and quality of the products.

Fast cooking options :

 Microwave

If your ready-to-eat meal is frozen, microwave it by piercing the film at the ends for 3 to 5 minutes (the cooking time may vary depending on the power of your microwave). 
 Defrost your cooked meal for 1 day in the refrigerator, and then cook in the microwave for 2 to 3 minutes (cooking time may vary depending on the power of your microwave). 

Cuisson au microonde


Oven

It is also possible to heat your product in the oven at 350 ° F for 15-20 minutes. 

Cuisson au four


 Boiling Water

You can also boil water. Put your dish directly in boiling water for 10-15 minutes * or until the internal temperature of your food reaches 74 ° C (165 ° F).

Cuisson à l'eau bouillant


* Cooking times may vary.

N.B. When you receive your products at work and you do not have a freezer on site, our dishes can be kept up to 48 hours after the dispatch of our offices and / or 24 hours at the reception of the parcel.